Model LAV-2CT001 Hybrid Cooker-Electric + Induction Cooktop Flexible Cooking Solution

One Hob-Two Technologies

Combining Electric Ceramic Heating for all cookware & Induction Cooking for fast, energy-efficient heating.

- Hybrid Zones 1 × Electric (Radiant) + 1 × Induction  

- Total Power Up to 4500W

- Cook with Any Cookware + enjoy energy saving when using induction  

- Touch Control with precise temperature and power settings  

- Ideal for domestic kitchens, serviced apartments, hotels, RVs & yachts

Product Overview

The Hybrid Cooker combines the versatility of electric ceramic cooking with the efficiency of induction heating - all in a single stylish unit.  

This dual-technology solution enables users to cook with any type of cookware on the electric zone, while saving time and energy with the induction zone. Perfect for regions where customer cookware varies or for chefs who need flexible cooking methods.

Key Features

Technical Specifications

Target Applications

- Home kitchens & apartments  

- Serviced apartments & hotels  

- Commercial catering & coffee shops  

- RVs, caravans, yachts  

- Temporary cooking stations

Packaging & Delivery- Standard Packaging Foam + Export Carton

- Branding OEMODM artwork & logo printing available  

- MOQ 100 pcs   

- Lead Time 30–40 days after deposit  

- Port Guangzhou

Competitive Advantages

- Two heat technologies in one unit → satisfies any cookware  

- Meets diverse market demand (EU, Australia, Middle East, South America, Africa)  

- Wide voltage & plug standard options for different countries  

- OEM & ODM support for private labeling