Equipped with two independent 4000W infrared heating zones, this 8000W electric ceramic stove delivers powerful and efficient heating for restaurants, hotels, catering kitchens, buffet stations, hot pot restaurants, and outdoor food service.
Featuring dual‑ring infrared heating technology, independent power control, and compatibility with various cookware materials, this commercial electric cooker provides excellent performance for boiling, simmering, frying, hot pot cooking, and heavy‑duty daily kitchen operations.
Designed for high‑intensity cooking environments, this double burner electric ceramic cooker provides:
The powerful infrared heating system helps reduce cooking time while maintaining efficient energy utilization, making it ideal for restaurants, hotels, catering businesses, and professional kitchens.
The cooker features two independent concave infrared ceramic heating zones, allowing users to operate both burners separately.
Each heating zone supports:
The flexible heating structure allows precise heat distribution according to different cookware sizes and cooking requirements.
Whether preparing a small saucepan or a large commercial cooking pot, the heating area can be adjusted for improved efficiency.
Unlike induction cookers, infrared ceramic heating technology does not require magnetic cookware.
This commercial ceramic stove is compatible with:
The wide cookware compatibility makes it a practical solution for restaurants and catering businesses using different cooking methods.
Built with a professional stainless steel housing, the cooker features:
The rectangular tabletop design is equipped with non‑slip feet on four corners, ensuring stable operation in busy commercial kitchens.
A raised stainless steel water barrier is designed between the heating area and control panel.
This structure helps:
It is especially suitable for hot pot restaurants, buffet counters, and high‑frequency cooking environments.
The front control panel combines mechanical knobs and touch buttons for convenient operation.
Control functions include:
The intuitive control layout allows operators to quickly adjust cooking parameters during busy kitchen operations.
| Model | LAVTD‑116 |
| Product Name | Commercial Double Burner Concave Infrared Ceramic Cooker |
| Alias Name | Commercial Dual Head Electric Ceramic Stove |
| Rated Power | 4000W per burner / 8000W total |
| Heating Type | Infrared ceramic heating |
| Heating Area | Dual concave infrared heating zones |
| Heating Mode | Inner ring / outer ring / dual ring heating |
| Control Method | Dual knob + touch sensor control |
| Power Adjustment | 8‑level power adjustment |
| Power Range | 200W–4000W per burner |
| Display | LED digital display |
| Safety Features | Child lock, overheating protection, dry heating protection, waterproof design |
| Compatible Cookware | Stainless steel, iron, ceramic, glass, cast iron cookware |
| Voltage | 220V~50Hz |
| Installation Type | Countertop tabletop design |
| Application | Commercial kitchen, restaurant, hotel, catering |
This commercial double burner infrared ceramic cooker is suitable for:
Ideal for applications including:
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E-mail: aml@kastbuild.cn
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